[freshfoodmumma]

Tonight on the menu is soup. I basically looked in the fridge and chopped up capsicum, onion, shallots, celery, carrot, leek, potato, snow peas, green beans, Massell brand stock powder and Casalaire brand alphabet noodles. Chopped up all the veges small and it's cooking away. I'm about to put in the alphabet noodles.

Gluten free, vegan, and smells delicious on this cool night!